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Cooking Classes at Semiahmoo: Wagyu Beef
October 26, 2016 @ 5:30 pm - 7:30 pm$79
Put on your apron, grab a glass of wine, and learn from the best! Join Executive Chef Bruno Feldeisen for intimate cooking lessons at Pierside Kitchen. Chef Bruno will demonstrate expert techniques you’ll be able to take home and apply to your own delicious dinners, and you’ll enjoy the dishes along with your fellow student chefs of the evening! Limited space is available. Visit our website for more information. For reservations contact Food and Beverage Director, Suresh Rao, at 360-318-2028 or e-mail: SRao@Semiahmoo.com. Includes a glass of wine or tastings, an apron, and keepsake recipe cards.